Michael Totten has posted another great installment of his Castrogonian travelogue. It’s an account of his adventures beyond Havana. Below are posted some choice paragraphs.
You should read the whole piece. It’s priceless, rare stuff. Go HERE.
The Lost World, Part I
….I’m used to seeing military and police checkpoints when I travel abroad. Every country in the Middle East has them, including Israel if you count the one outside the airport. The authorities in that part of the world are looking for guns and bombs mostly. The Cuban authorities aren’t worried about weapons. No one but the regime has anything deadlier than a baseball bat. Castro’s checkpoints are there to ensure nobody has too much or the wrong kind of food. Police officers pull over cars and search the trunk for meat, lobsters, and shrimp. They also search passenger bags on city busses in Havana. Dissident blogger Yoani Sanchez wrote about it sarcastically in her book, Havana Real. “Buses are stopped in the middle of the street and bags inspected to see if we are carrying some cheese, a lobster, or some dangerous shrimp hidden among our personal belongings.”….
…..No one is allowed to have lobsters in Cuba. You can’t buy them in stores, and they sure as hell aren’t available on anyone’s ration card. They’re strictly reserved for tourist restaurants owned by the state. Kids will sometimes pull them out of the ocean and sell them on the black market, but I was warned in no uncertain terms not to buy one. I stayed in hotels and couldn’t cook my own food anyway. And what was I supposed to do, stash a live lobster in my backpack?…
….I was actually glad to see cows on the road because the bus slowed enough that I could get a good look at them and even take pictures. Whatever the Cubans are doing with cattle, it’s wrong. The poor things are skeletons wrapped in leather. No wonder milk, meat, and cheese are so hard to come by….
….Agricultural fields in Cuba are microscopic, whether they’re for ranching for farming. They’re misshapen and haphazardly planted as if they’re amateur recreational farms rather than industrial-scale operations that are supposed to feed millions of people….
….Cuba doesn’t even break even—hence the checkpoints to ensure no one is “hoarding.” The country could produce many times the amount of food it currently does. Deforestation wouldn’t be necessary. Most of the Cuban landscape I saw is already deforested. It’s just not being used. It’s tree-free and fallow ex-farmland. I’ve never seen anything like it, though parts of the Soviet Union may have looked similar. Imbecilic communist agriculture practices aren’t the only problem. An invasive weed from Angola is choking half the farmland that would be in use, and no one seems to have a clue how to get rid of it…