Something Cool from Marta’s Cuban American Kitchen

Last week I did a post at MBFCF in which I wrote about, not just the sights and sounds of my childhood summers in Varadero, but the tastes.
Ah, the taste of Cuban summers.
Well, I’m Cuban and its summer, so I’m going to share with you my favorite cool dessert of the moment.

I know. That was cheating. But sometimes that’s about all you feel like doing when it’s summer.
I took the kids to the beach and then all their friends decided to sleep over, so now I have a houseful of overnight guests and they are staying up late and we’re playing games and watching movies and, honestly, who really feels like cooking on this fun summer day? (hint: not me. =D) I promise I’ll be back next week with something fun to cook, but for now, go load up on some Haagen-Dazs Dulce de Leche ice-cream.
And just CHILL. =D