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As you read this, Val is in San Antonio, Texas asando lechones (roasting pigs) in 4 caja chinas for a lunch being held for 250 wounded American veterans. Our own Marta is there too preparing congri, yuca, plátanos maduros and tostones.
Here is live streaming video of the event:
Live video from your iPhone using Ustream
You can see pictures of the event of the Fans of Cooking with Troops Facebook page.